Friday, September 7, 2012

PT Nippon Indosari Corpindo Tbk (Sari Roti)

PT Nippon Indosari Corpindo Tbk (Sari Roti) is the largest foreign owned bread manufacturing company in Indonesia currently having 3 plants, 2 plants in the Jababeka Cikarang Industrial complex (West Java) and 1 plant at the Pasuruan Industrial Zone in East Java. Indosari is the first bread manufacturing company in Indonesia that uses modern technology from Japan in its production process and continues to produce high quality of bread that is halal, healthy and hygienic. We are currently seeking:

Shift Leader Produksi
Requirements
  • 25-33 years old
  • Bachelor / Diploma, majoring Food Technology or  Industrial Engineering. 
  • Knowledge in computer systems (SAP, Microsoft Office).
  • Having knowledge and experiences in HACCP, GMP.
  • Has strong leadership and good interpersonal & communication skills
  • Having 1 years experience in the same / related field.
  • Fast learner and strong analytical skills
  • Willing to work in MM2100 Industrial Park, Cibitung, Bekasi.
  • Willing to work on shift.
QA/QC Supervisor
Requirements
  • Male /Female, 28 – 38 years old  with good health.
  • Minimum Bachelor (S1) degree Chemical Engineering and Food Technology.
  • Having good knowledge of quality management (HACCP, ISO 20000) and GMP, strong analytical thinking, attention to detail / high accuration, documentation and reporting skills
  • Strong work commitment, high-motivated person, having good integrity, responsibility and task oriented with the ability to think new idea of improvement and plan ahead.
  • Preferably having experience as Quality Control in the food industry
  • Able to operate Ms. Office especially Excel, Power Point & Word
Operator Maintenance
Requirements
  • Male, age 18 - 28 years old
  • SMK / D3 majoring in Electricity
  • Understanding in Wiring Diagram
  • Experience min 1 year as maintenance
  • Willing to work on shift
Lab Analyst / QC Officer
Requirements
  • Male /Female, Age 22-28 years old  with good health
  • Minimum Bachelor (S1) degree Food Technology or Chemical Engineering
  • Having good knowledge of quality management (HACCP, ISO 20000) and GMP, strong analytical thinking, attention to detail / high accuration, documentation and reporting skills
  • Strong work commitment, high-motivated person, having good integrity, responsibility and task oriented with the ability to think new idea of improvement and plan ahead.
  • Preferably having experience as Quality Control in the food industry
  • Able to operate Ms. Office especially Excel, Power Point & Word
PPIC Officer
Requirements
  • University graduated from any discipline with at least 1 years experience in the same / related field.
  • Understand about Inventory Control / Product Planning.
  • Knowledge in computer systems (SAP, Microsoft Office).
  • Having knowledge and experiences in HACCP, GMP.
  • Has strong leadership and good interpersonal & communication skills.
  • Fast learner and strong analytical skills.
Shift Leader RM / Warehouse
Requirements
  • Diploma Degree, graduated from any discipline with at least 1 years experience in the same / related field.
  • Having knowledge and experiences in HACCP, GMP.
  • Has strong leadership and good interpersonal & communication skills.
  • Fast learner and strong analytical skills.
  • Familiar with Warehouse / Raw Material.
  • Knowledge in computer systems (SAP, Microsoft Office).
  • Willing to work in MM2100 Industrial Park, Cibitung, Bekasi.
  • Willing to work on shift.
Send your comprehensive resume, CV and recent photograph to PT Nippon Indosari Corpindo Tbk (Sari Roti), KAWASAN INDUSTRI MM 2100, Jl. Selayar Blok A9 Cibitung Bekasi or at link below. Closing date : 30 September 2012.
Email Address | Announcement